Birthday week continued with two other celebrations for Parker. On the actual day, I made Creamy Chicken Tuscan Pasta for dinner and he received his other present from us - my dad's gold bracelet.
And there was ice cream cake!
Friday night we had the tribe over to celebrate. I made stuffed shells for dinner and other folks brought salad, homemade bread, rice krispie treats and another ice cream cake!
It's been so fun celebrating Parker and his milestone birthday!
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